The fruit of Transylvania - slowly fermented into an exquisite distillate
A sip of this exclusive brandy will take you on a journey through the orchards of Transylvania whose mild climate allows the plums to develop their unique aroma. Master brandy distiller Valentin Vălcăuan ensures that only the best perfectly ripe fruit are harvested and selected by hand. In the Romanian village of Bădăcin, he follows an old family recipe and slowly ferments the plums into a delicate and fruity distillate full of aroma and elegance. Experts from renowned spirits academies testify to the high quality of this all natural product. Enjoy the aromatic bouquet of Ţuică de Bădăcin with spicy appetizers, as a digestive after a savory game dish or as a delightful treat at any time.